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A genetic risk tool for obesity predisposition assessment and personalized nutrition implementation based on macronutrient intake. Genes Nutr. 2015 Jan;10(1):445.

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Phenotype refinement strengthens the association of AHR and CYP1A1 genotype with caffeine consumption. PLoS One. 2014 Jul 30;9(7):e103448.

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Association between polymorphisms in phospholipase A2 genes and the plasma triglyceride response to an n-3 PUFA supplementation: a clinical trial. Lipids Health Dis. 2015 Feb 21;14:12.

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A Systematic Review of Genetic Testing and Lifestyle Behaviour Change: Are We Using High-Quality Genetic Interventions and Considering Behaviour Change Theory? Lifestyle Genom. 2018;11(1):49-63.

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Risky business: risk perception and the use of medical services among customers of DTC personal genetic testing. J Genet Couns. 2012 Jun;21(3):413-22.

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An intervention study of individual, apoE genotype-based dietary and physical-activity advice: impact on health behavior. J Nutrigenet Nutrigenomics. 2014;7(3):161-74.

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Hazra A et al. Genome-wide significant predictors of metabolites in the one-carbon metabolism pathway. Hum Mol Genet. 2009 Dec 1;18(23):4677-87.

Keene KL et al. Genetic Associations with Plasma B12, B6, and Folate Levels in an Ischemic Stroke Population from the Vitamin Intervention for Stroke Prevention (VISP) Trial. Front Public Health. 2014 Aug 6;2:112.

Hsu RH et al. Genotypic and phenotypic correlations of biotinidase deficiency in the Chinese population. Orphanet J Rare Dis. 2019 Jan 7;14(1):6.

Keene KL et al. Genetic Associations with Plasma B12, B6, and Folate Levels in an Ischemic Stroke Population from the Vitamin Intervention for Stroke Prevention (VISP) Trial. Front Public Health. 2014 Aug 6;2:112.

Lin X et al. Genome-wide association study identifies novel loci associated with serum level of vitamin B12 in Chinese men. Hum Mol Genet. 2012 Jun 1;21(11):2610-7.

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Major JM et al. Genome-wide association study identifies three common variants associated with serologic response to vitamin E supplementation in men. J Nutr. 2012 May;142(5):866-71. Epub 2012 Mar 21.

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